Monday, March 19, 2012

Beans Casserol

Ingredients:
Onion (Chopped) - 1
Jalepino- 2
tomato (chopped) - 1/2
Cinnamon stick - 1/ in
Cloves - 2
Beans - 1 + 1/2 cup
Corn - 1 cup
Cheese slices - 2
Bread crumbs - 1/2 cup
oil - 2 tsp

Preparation
Preheat the oven at 360 deg and grease a small baking dish
Heat oil in a pan
add cinnamon and clove to it
Add onion and jalepino and fry for some time
add tomato and fry for some time

add corn to pan
Add Beans and fry till tender


Take greased baking dish and spread empty the vegetables from pan in it
place cheese spread over it
Sprinkle bread crumbs on top
bake for 15 minutes till it starts bubbling
stop the oven and let it settle for 5 minutes

Serve with bread, sauce and salad

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